Oktoberfest Starts Early in New York

When fall comes around one's thoughts drift to vibrant foliage, pumpkins and of course Oktoberfest. In New York, the festivities start early - September is officially known as German-American Friendship Month.

Recognized by the Mayor's office for the fourth consecutive year, German-American Friendship Month honors the German-American culture and the many contributions made by German immigrants by holding an entire month of celebrations, including the 53rd German-American Steuben Parade.

To Chef Kurt Gutenbrunner,  Oktoberfest is a year-round celebration. Renowned for his expertise in Austrian and German cuisine, Gutenbrunner embraces the upcoming seasonal festivities, actively supporting the many activities, including hosting the opening reception of German-American Friendship Month.

"It is a wonderful time of the year, and I am proud to be part of the celebrations. My joy of sharing the richness and flavors of Austria and Germany with others is the main reason I began my restaurants. To be invited to participate in the city-wide activities of German-American Friendship Month and Oktoberfest is a great honor."

It was ten years ago that Chef Gutenbrunner opened the doors to his Michelin Star Wallse, located in Greenwich Village. Since then, he has opened Cafe Sabarsky at the Neue Galerie, the bistro Blaue Gans in Tribeca near City Hall, and the Upholstery Store Wine Bar, also in the Village.

Each restaurant holds its own character and charm and feature unique menus featuring traditional Austrian cuisine delicately touched with a contemporary flair.

Most recently, Gutenbrunner has been serving as the culinary consultant to the Standard Hotels in New York and Los Angeles to help open the popular Biergarten at each location.

 

0